Your search returned 779 results.

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	581.	No cover image available No cover image available Modified Atmosphere Packaging / by Joseph G. Sebranek and Terry A. Houser by Sebranek, Joseph G [author] Houser, Terry A [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002779. Place hold Add to cart (remove)
	582.	No cover image available No cover image available Latest Developments in Meat Bacterial Starters / by Régine Talon and Sabine Leroy by Talon, Régine [author] Leroy, Sabine [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002778. Place hold Add to cart (remove)
	583.	No cover image available No cover image available The Use of Bacteriocins Against Meat-Borne Pathogens / by Teresa Aymerich, Margarita Garriga, Anna Jofré, Belén Martín, and Joseph M. Monfort by Aymerich, Teresa [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002777. Place hold Add to cart (remove)
	584.	No cover image available No cover image available Differentiation of pork from beef, chicken, mutton and chevon according to their primary amino acids content for halal authentication / by Ramin Jorfi by Ramin Jorfi [author] Material type: Text; Format: available online Publication details: [no place] : Academic Journals , 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001393. Place hold Add to cart (remove)
	585.	No cover image available No cover image available Vacuum Salting Treatment for the Accelerated Processing of Dry-Cured Ham / by José M. Barat, Raul Grau, Pedro Fito, and Amparo Chiralt by Barat, José M [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002776. Place hold Add to cart (remove)
	586.	No cover image available No cover image available Biochemical Proteolysis Basis for Improved Processing of Dry-Cured Meats / by Fidel Toldrá by Toldrá, Fidel [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002775. Place hold Add to cart (remove)
	587.	No cover image available No cover image available Processing of Nitrite-Free Cured Meats / by Ronald B. Pegg and Fereidoon Shahidi by Pegg, Ronald B [author] Shahidi, Fereidoon [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002774. Place hold Add to cart (remove)
	588.	No cover image available No cover image available New Approaches for the Development of Functional Meat Products / by Francisco Jiménez-Colmenero, Milagro Reig and Fidel Toldrá by Jiménez-Colmenero, Francisco [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002773. Place hold Add to cart (remove)
	589.	No cover image available No cover image available Functional Properties of Bioactive Peptides Derived From Meat Proteins / by Keizo Arihara by Arihara, Keizo [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002772. Place hold Add to cart (remove)
	590.	No cover image available No cover image available Hydrodynamic Pressure Processing to Improve Meat Quality and Safety / by Morse B. Solomon, Martha N. Liu, Jitu R. Patel, Brian C. Bowker, and Manan Sharma by Solomon, Morse B [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002771. Place hold Add to cart (remove)
	591.	No cover image available No cover image available Application of High Hydrostatic Pressure to Meat and Meat Processing / by Atsushi Suzuki, Ken Kim, Hiroyuki Tanji, Tadayuki Nishiumi and Yoshihide Ikeuchi by Suzuki, Atsushi [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002770. Place hold Add to cart (remove)
	592.	No cover image available No cover image available Meat Decontamination by Irradiation / by D. U. Ahn, E. J. Lee, and A. Mendonca by D. U., Ahn [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002769. Place hold Add to cart (remove)
	593.	No cover image available No cover image available Real-Time PCR for the Detection of Pathogens in Meat / by Petra Wolffs and Peter Rådström by Wolffs, Petra [author] Rådström, Peter [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002768. Place hold Add to cart (remove)
	594.	No cover image available No cover image available New Spectroscopic Techniques for Online Monitoring of Meat Quality / by Kjell Ivar Hildrum, Jens Petter Wold, Vegard H. Segtnan, Jean-Pierre Renou and Eric Dufour by Hildrum, Kjell Ivar [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002767. Place hold Add to cart (remove)
	595.	No cover image available No cover image available Hot-Boning of Meat: A New Perspective / by Declan J. Troy by Troy, Declan J [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002766. Place hold Add to cart (remove)
	596.	No cover image available No cover image available Automation for the Modern Slaughterhouse / by Graham Purnell and Mark Loeffen by Purnell, Graham [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002765. Place hold Add to cart (remove)
	597.	No cover image available No cover image available Gene Technology for Meat Quality / by John L. Williams by Williams, John L [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002764. Place hold Add to cart (remove)
	598.	No cover image available No cover image available Bioengineering of Farm Animals: Meat Quality and Safety / by Morse B. Solomon, Janet S. Eastridge, and Ernest W. Paroczay by Solomon, Morse B [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2006 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002763. Place hold Add to cart (remove)
	599.	No cover image available No cover image available By-Products and Waste Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2002 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002762. Place hold Add to cart (remove)
	600.	No cover image available No cover image available Measuring Sensory and Functional Properties Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2002 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002761. Place hold Add to cart (remove)

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Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

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Your search returned 779 results.