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	6061.	No cover image available No cover image available Halal food with specific reference to Australian exports / by A. H. Ayan by Ayan, A.H [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [no place] : [publisher not identified] , [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001180. Place hold Add to cart (remove)
	6062.	No cover image available No cover image available The competitiveness of halal food industry in Malaysia: A SWOT - ICT analysis / by Abdul Manaf Bohari , Cheng Wei Hin, Nurwahida Fuad by Abdul Manaf Bohari [author] Cheng, Wei Hin [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [no place] : [publisher not identified] , ; Malaysia: UKM Press, 2013 Online access: Request full-text at [email protected] Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001179. Place hold Add to cart (remove)
	6063.	No cover image available No cover image available Non-Muslims' awareness of Halal principles and related food products in Malaysia / by R. Golnaz, M. Zainalabidin, S. Mad Nasir, and F.C. Eddie Chiew by Golnaz, R [author] Zainalabidin, M [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Serdang, Selangor : Faculty of Food Science & Technology, UPM, 2010 Online access: Request full-text at [email protected] Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001178. Place hold Add to cart (remove)
	6064.	No cover image available No cover image available RECOMMENDATIONS TO STRENGTHEN HALAL FOOD SUPPLY CHAIN FOR FOOD INDUSTRY IN MALAYSIA / by Suhaiza Hanim Mohamad Zailani, Zainal Ariffin Ahmad, Nabsiah Abd Wahid, Rosly Othman, Yudi Fernando by Suhaiza Hanim Mohamad Zailani [author] Zainal Ariffin Ahmad [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [no place] : [publisher not identified] , 2010 Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001174. Place hold Add to cart (remove)
	6065.	No cover image available No cover image available Bleeding Efficiency and Meat Oxidative Stability and Microbiological Quality of New Zealand White Rabbits Subjected to Halal Slaughter without Stunning and Gas Stun-killing / by K. Nakyinsige, A. B. Fatimah, Z. A. Aghwan, I. Zulkifli, Y. M. Goh, and A. Q. Sazili by K. Nakyinsige [author] A. B. Fatimah A. Q. Sazili [author] I. Zulkifli [author] Y. M. Goh [author] Z. A. Aghwan [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000078. Place hold Add to cart (remove)
	6066.	No cover image available No cover image available Best Practices For Foodservice Operations / Developed By: Beef Industry Food Safety Council National Cattlemen's Beef Association by Beef Industry Food Safety Council National Cattlemen's Beef Association [developer] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2005 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000060. Place hold Add to cart (remove)
	6067.	No cover image available No cover image available Best Practices for Campus Food Systems / Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EMAG 000001. Place hold Add to cart (remove)
	6068.	No cover image available No cover image available Best Practice Within Australian Food Service, a Case Study / by R. J. Cox and C.M. Cunial by Cox, R. J [author] Cunial, C.M [author] Material type: Article; Format: print available online Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000076. Place hold Add to cart (remove)
	6069.	No cover image available No cover image available Beauty Premium and Halal Cosmetics Industry / by Saqib Ali, Fairol Halim and Norzieiriani Bt. Ahmad by Saqib Ali [author] Fairol Halim [author] Norzieiriani Bt. Ahmad [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000074. Place hold Add to cart (remove)
	6070.	No cover image available No cover image available Barriers and enablers in adopting Halal transportation services: A study of Malaysian Halal Manufacturers / by Abdul Hafaz Ngah, Yuserrie Zainuddin and Ramayah Thurasamy by Abdul Hafaz Ngah [author] Ramayah Thurasamy [author] Yuserrie Zainuddin [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000072. Place hold Add to cart (remove)
	6071.	No cover image available No cover image available BARANGAN HALAL SEBAGAI MEDIUM DAKWAH DAN CABARANNYA / by Mohd Nasir Ripin, Zulkiflee Haron, Aminuddin Hehsan, Ahmad Muhyuddin Hassan, Nasrul Hisyam Nor Muhamad, Nur Hidayati Jamil and Noreen Mohd Hashim by Mohd Nasir Ripin [author] Ahmad Muhyuddin Hassan [author] Aminuddin Hehsan [author] Nasrul Hisyam Nor Muhamad [author] Noreen Mohd Hashim [author] Nur Hidayati Jamil [author] Zulkiflee Haron [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000071. Place hold Add to cart (remove)
	6072.	No cover image available No cover image available Designing Halal and Pure Food Model by Emphasizing Consumer Behavior Management / by Ali Nejatbakhsh Esfahani, Ali Shahnazari by Ali Nejatbakhsh Esfahani [author] Ali Shahnazari [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [no place]: TextRoad Publication 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001167. Place hold Add to cart (remove)
	6073.	No cover image available No cover image available Dakota Halal Processing : A case Study and Halal Food Management Framework / by Yasmin Saeed and James Ondracek by Yasmin Saeed [author] Ondracek, James [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: India : [publisher not identified], 2004 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001165. Place hold Add to cart (remove)
	6074.	No cover image available No cover image available Concept of Halal Food and Biotechnology / by Jabar Zaman Khan Khattak, Asif Mir, Zubair Anwar, Hussain Mustatab wahedi, Ghulam Abbas, Haider Zaman Khan Khattak and Humaira Ismatullah by Jabar Zaman Khan [author] Asif Mir, Zubair Anwar [author] Ghulam Abbas [author] Haider Zaman Khan Khattak [author] Humaira Ismatullah [author] Hussain Mustatab wahedi [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Punjab, Pakistan : Medwell Publications, 2011 Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001164. Place hold Add to cart (remove)
	6075.	No cover image available No cover image available Acculturation, foodways and Malaysian food identity / by Noriza, M.S. Mohd Zahari, M.S. Shazali, M. Rosmaliza and S. Hannita by Noriza [author] Mohd Zahari, M.S [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Abingdon, United Kingdom : Taylor & Francis Group, 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001160. Place hold Add to cart (remove)
	6076.	No cover image available No cover image available AWARENESS AND PERCEPTION OF MUSLIM CONSUMERS ON HALAL COSMETICS AND PERSONAL CARE PRODUCTS / by Norafni @ Farlina binti Rahim, Zurina Shafii and Syahidawati Shahwan by Norafni @ Farlina binti Rahim [author] Syahidawati Shahwan [author] Zurina Shafii [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000068. Place hold Add to cart (remove)
	6077.	Fish, Omega 3 and human health : Chapter 8 Strokes / by William E.M. Lands. by Lands, William E. M [author] Edition: 2nd edition Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, 2005 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003550. Place hold Add to cart (remove)
	6078.	Fish, Omega 3 and human health : Chapter 7 Vasospasm: Cardiac Output and Coronary Flow / by William E.M. Lands. by Lands, William E. M [author] Edition: 2nd edition Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, 2005 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003549. Place hold Add to cart (remove)
	6079.	Fish, Omega 3 and human health : Chapter 6 Heart Attack: Coronary Thrombosis / by William E.M. Lands. by Lands, William E. M [author] Edition: 2nd edition Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, 2005 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003548. Place hold Add to cart (remove)
	6080.	Fish, Omega 3 and human health : Chapter 5 Heart Disease: Atherosclerosis and Serum Lipids / by William E.M. Lands. by Lands, William E. M [author] Edition: 2nd edition Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, 2005 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003547. Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

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Your search returned 7249 results.