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6661.
DAYASAING INDUSTRI KECIL SEDERHANA (IKS) MAKANAN HALAL DALAM MENGHADAPI AFTA / Abd. Razak Dan, Faridah Shahadan, Mohd Ali Mohd Noor and Wijadi by
Material type: Article Article; Format: print available online remote
Publication details: Surakarta, Indonesia : BENEFIT Jurnal Manajemen dan Bisnis, 2006
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000526.

6662.
Daya Saing Industri Peneraju Hab Makanan Halal Malaysia / Mohd Ali Mohd Noor and Hairunnizam Wahid by
Material type: Text Text; Format: print available online remote
Publication details: Bangi, Selangor : Universiti Kebangsaan Malaysia, 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000524.

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6668.
A Performance Analysis Method for Formal Producing and Quality Certification System of Halal Animal Products Based on HESPNM / by Han Qiang, Ding Jing, and Bao WenXing by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000012.

6669.
THE ECONOMICS OF HALAL INDUSTRY / by Nor Ai'han Mujar and Norizan Hassan by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001594.

6670.
SEED FAT FROM Madhuca longifolia AS RAW MATERIAL FOR HALAL ALTERNATIVE FATS / by J. M. N Marikkar and N. A. M. Yanty by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001593.

6671.
A new look at faith-based marketing: the global halal market / by Elif Izberk-Bilgin and Cheryl C. Nakata by
Material type: Article Article; Format: print available online remote
Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000011.

6672.
Fakta Ilmiah Tentang Keharaman Babi / Yoga Permana Wijaya by
Material type: Text Text; Format: print available online remote
Publication details: Indonesia : Universitas Pendidikan Indonesia, [2009]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000061.

6673.
Rye bread and halal: Enregisterment of food practices in the primary classroom / by Martha Sif Karrebæk by
Material type: Article Article; Format: print available online remote
Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001591.

6674.
A Framework of Halal Industry Support System in non-Muslim Country: A Focus on South Korea / by Mingyu Park and Mohamad Aizat Jamaludin by
Material type: Article Article; Format: print available online remote
Publication details: Port Dickson, Negeri Sembilan : HH Publisher, 2018
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000010.

6675.
Risk assessment of halal products and services: Implication for tourism industry / by Hossein G.T. Olya and Amr Al-ansi by
Material type: Article Article; Format: print available online remote
Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2018
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001590.

6676.
A Framework of Halal Certification Practices for Hotel Industry / by Mohd Rizal Razalli, Rushami Zein Yusoff and Maizatul Wahidar Mohd Roslan by
Material type: Article Article; Format: print available online remote
Publication details: Canada : Canadian Center of Science and Education, 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000009.

6677.
Revealing factors hindering halal certification in East Kalimantan Indonesia / by Sulistyo Prabowo, Azmawani Abd Rahman, Suhaimi Ab Rahman and Asnarulkhadi Abu Samah by
Material type: Article Article; Format: print available online remote
Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001588.

6678.
6679.
RETAILING LAYOUTS FOR HALAL FOOD SUPPLY CHAIN: ISSUES & CHALLENGES / by Nur Hima Muhamad Rahim, Anizah Zainuddin and Sariwati Mohd Shariff by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001587.

6680.
Restaurant managers' perspectives on halal certification / by Sharifah Zannierah Syed Marzuki, Collin Michael Hall and Paul William Ballantine by
Material type: Article Article; Format: print available online remote
Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001586.

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Halal Development Corporation Berhad (HDC)
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