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From the Slaughterhouse to Consumer : Transparency and Information in the Distribution of Halal and Kosher Meat. by John Lever, MarĂ­a Puig de la Bellacasa, Mara Miele and Marc Higgin by
Material type: Text Text; Format: print available online remote; Literary form: Essays
Publication details: United Kingdom : Cardiff University, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBOK 001981.

2.
The development of halal and kosher meat markets in the UK / John Lever and Maria Puig de la Bellacasa by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: United Kingdom: Cardiff University, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EMAG 000165.

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Halal Development Corporation Berhad (HDC)
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