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Environmental effects on seafood availability, safety, and quality : Chapter 6 : Quality of Seafood from Aquaculture / by Bonnie Sun Pan ; edited by E. Grazyna Daczkowska-Kozon and Bonnie Sun-Pan. by Series: Chemical & functional properties of food components
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2011
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003571.

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34.
Environmental effects on seafood availability, safety, and quality : Chapter 5 : Onboard Quality Systems / by Stephen T. Grabacki ; edited by E. Grazyna Daczkowska-Kozon and Bonnie Sun-Pan. by Series: Chemical & functional properties of food components
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2011
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003570.

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Environmental effects on seafood availability, safety, and quality : Chapter 1: What Is behind Capture and Handling of the Catch? edited by E. Grazyna Daczkowska-Kozon and Bonnie Sun-Pan. by Series: Chemical & functional properties of food components
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2011
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003566.

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39.
Environmental effects on seafood availability, safety, and quality / edited by E. Grazyna Daczkowska-Kozon and Bonnie Sun-Pan. by Series: Chemical & functional properties of food components
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2011
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003565.

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40.
Seafood processing : Appendix / by V. Venugopal. by
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC, 2006
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003527.

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