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Fatty Acids / by José A. Mestre Prates, Cristina Mateus Alfaia, Susana P. Alves, and Rui J. Branquinho Bessa by
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], [no year]
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Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002816.

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Handbook of muscle foods analysis. Chapter 23 : Trans and n-3 Fatty Acids by José A. Mestre Prates and Rui J. Branquinho Bessa ; edited by Leo M.L. Nollet & Fidel Toldrá. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2009
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003270.

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