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Handbook of Meat and Meat Processing: 21, Slaughtering Operations and Equipment / Isabel Guerrero-Legarreta and Maria de Lourdes Perez-Chabela by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: United States: CRC Press (Taylor & Francis), 2012
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 004149.

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Slaughtering and Processing Equipment / by MARÍA DE LOURDES PÉREZ-CHABELA and ISABEL GUERRERO LEGARRETA by
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], 2001
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002732.

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Handbook of meat and meat processing. Chapter 21 : Slaughtering Operations and Equipment / by Isabel Guerrero-Legarreta and María de Lourdes Pérez-Chabela by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL : CRC Press, 2012
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002662.

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