Extracting bioactive compounds for food products: Theory and Applications : Low-Pressure Solvent Extraction (Solid-Liquid Extraction, Microwave Assisted, and Ultrasound Assisted) from Condimentary Plants / by Thais M. Takeuchi [and 5 others ]
Material type:
ArticlePublication details: Boca Raton : CRC Press, 2009Description: 82 pagesContent type: - text
- computer
- online resource
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Chapter in Books | Halal Development Corporation Library Open Shelves | EBCH 000706 (Browse shelf(Opens below)) | Available |
Original from book

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