Food Additives : Essential Fatty Acids as Food Additives / by DAVID J. KYLE

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Material type: Article

ArticlePublication details: New York : Marcel Dekker, 2002Edition: Second Edition, Revised and ExpandedDescription: 33 pagesContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 004801 (Browse shelf(Opens below))	Available

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