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Health Risks of Genetically Modified Foods / by Artemis Dona, Ioannis S. Arvanitoyannis by
Material type: Article Article; Format: print available online remote
Publication details: Abingdon, United Kingdom : Taylor & Francis Group , 2009
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001016.

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HACCP and ISO 22000 : application to foods of animal origin / edited by Ioannis S. Arvanitoyannis. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Ames, Iowa : Chichester, U.K. Wiley-Blackwell, 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TX 555 .H33 2009.

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Halal Development Corporation Berhad (HDC)
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