Results of search for 'au:"Nollet, Leo M. L.,"'

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	1.	No cover image available No cover image available Food Allergens: Analysis Instrumentation and Methods / edited by Leo M.L. Nollet and Arjon J. van Hengel by Nollet, Leo M.L [editor] van Hengel, Arjon J [editor] Material type: Article; Format: available online Publication details: Boca Raton, FLorida : Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 004849. Place hold Add to cart (remove)
	2.	Handbook of seafood and seafood products analysis : Chapter 44 Detection of GM Ingredients in Fish Feed / by Kathy Messens, Nicolas Gryson, Kris Audenaert, and Mia Eeckhout ; edited by Leo M.L. Nollet, Fidel Toldrá. by Messens, Kathy [author] Gryson, Nicolas [author] Audenaert, Kris [author] Eeckhout, Mia [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: United States: Taylor & Francis, 2011 Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 004247. Place hold Add to cart (remove)
	3.	Detection of Irradiated Ingredients / Eileen M. Stewart by Stewart, Eileen M [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: United States: Taylor & Francis, 2011 Online access: Request full-text at [email protected] Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 004246. Place hold Add to cart (remove)
	4.	No cover image available No cover image available Introduction-Offal Meat: Definitions, Regions, Cultures, and Generalities / by Leo M.L. Nollet and Fidel Toldrá by Nollet, Leo M.L [author] Toldrá, Fidel [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002808. Place hold Add to cart (remove)
	5.	Handbook of seafood and seafood products analysis : Chapter 43 Residues of Food Contact Materials / by Emma L. Bradley and Laurence Castle; edited by Leo M.L. Nollet, Fidel Toldrá. by Bradley, Emma L [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003473. Place hold Add to cart (remove)
	6.	Handbook of seafood and seafood products analysis : Chapter 42 Biogenic Amines in Seafood Products / by Claudia Ruiz-Capillas and Francisco Jiménez-Colmenero ; edited by Leo M.L. Nollet, Fidel Toldrá. by Capillas, Claudia Ruiz [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003472. Place hold Add to cart (remove)
	7.	Handbook of seafood and seafood products analysis : Chapter 41 Environmental Contaminants: Persistent Organic Pollutants / by Monia Perugini ; edited by Leo M.L. Nollet, Fidel Toldrá. by Perugini, Monia [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003471. Place hold Add to cart (remove)
	8.	Handbook of seafood and seafood products analysis : Chapter 40 Veterinary Drugs / by Luisa Ramos Bordajandi, Belén Gómara, and María José González ; edited by Leo M.L. Nollet, Fidel Toldrá. by Bordajandi, Luisa Ramos [author] González, María José [author] Gómara, Belén [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003470. Place hold Add to cart (remove)
	9.	Handbook of seafood and seafood products analysis : Chapter 39 Food Irradiation and Its Detection / by Yiu Chung Wong, Della Wai Mei Sin, and Wai Yin Yao ; edited by Leo M.L. Nollet, Fidel Toldrá. by Yiu Chung Wong [author] Della Wai Mei Sin [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Wai Yin Yao [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003469. Place hold Add to cart (remove)
	10.	Handbook of seafood and seafood products analysis : Chapter 38 Spectrochemical Methods for the Determination of Metals in Seafood / by Joseph Sneddon and Chad A. Thibodeaux ; edited by Leo M.L. Nollet, Fidel Toldrá. by Sneddon, Joseph [author] Nollet, Leo M. L [editor] Thibodeaux, Chad A [author] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003468. Place hold Add to cart (remove)
	11.	Handbook of seafood and seafood products analysis : Chapter 37 Differentiation of Fresh and Frozen-Thawed Fish / by Musleh Uddin ; edited by Leo M.L. Nollet, Fidel Toldrá. by Musleh Uddin [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003467. Place hold Add to cart (remove)
	12.	Handbook of seafood and seafood products analysis : Chapter 36 Veterinary Drugs / by Anton Kaufmann ; edited by Leo M.L. Nollet, Fidel Toldrá. by Kaufmann, Anton [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003466. Place hold Add to cart (remove)
	13.	Handbook of seafood and seafood products analysis : Chapter 35 Detection of Adulterations: Identification of Seafood Species / by Antonio Puyet and José M. Bautista ; edited by Leo M.L. Nollet, Fidel Toldrá. by Puyet, Antonio [author] Bautista, José M [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003465. Place hold Add to cart (remove)
	14.	Handbook of seafood and seafood products analysis : Chapter 34 Detection of Adulterations: Addition of Foreign Proteins / by Véronique Verrez-Bagnis ; edited by Leo M.L. Nollet, Fidel Toldrá. by Bagnis, Véronique Verrez- [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003464. Place hold Add to cart (remove)
	15.	Handbook of seafood and seafood products analysis : Chapter 33 Marine Toxins / by Cara Empey Campora and Yoshitsugi Hokama ; edited by Leo M.L. Nollet, Fidel Toldrá. by Campora, Cara Empey [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Yoshitsugi Hokama [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003463. Place hold Add to cart (remove)
	16.	Handbook of seafood and seafood products analysis : Chapter 32 Techniques of Diagnosis of Fish and Shellfi sh Virus and Viral Diseases / by Carlos Pereira Dopazo and Isabel Bandín ; edited by Leo M.L. Nollet, Fidel Toldrá. by Dopazo, Carlos Pereira [author] Bandín, Isabel [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003462. Place hold Add to cart (remove)
	17.	Handbook of seafood and seafood products analysis : Chapter 31 Parasites / by Juan Antonio Balbuena and Juan Antonio Raga ; edited by Leo M.L. Nollet, Fidel Toldrá. by Balbuena, Juan Antonio [author] Nollet, Leo M. L [editor] Raga, Juan Antonio [author] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003461. Place hold Add to cart (remove)
	18.	Handbook of seafood and seafood products analysis : Chapter 30 Detection of the Principal Foodborne Pathogens in Seafoods and Seafood-Related Environments / by David Rodríguez-Lázaro and Marta Hernandez ; edited by Leo M.L. Nollet, Fidel Toldrá. by Lázaro, David Rodríguez- [author] Hernandez, Marta [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003460. Place hold Add to cart (remove)
	19.	Handbook of seafood and seafood products analysis : Chapter 29 Detection of Fish Spoilage / by George-John E. Nychas and E.H. Drosinos ; edited by Leo M.L. Nollet, Fidel Toldrá. by Nychas, George-John E [author] Drosinos, E.H [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003459. Place hold Add to cart (remove)
	20.	Handbook of seafood and seafood products analysis : Chapter 28 Assessment of Seafood Spoilage and the Microorganisms Involved / by Robert E. Levin ; edited by Leo M.L. Nollet, Fidel Toldrá. by Levin, Robert E [author] Nollet, Leo M. L [editor] Toldrá, Fidel [editor] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003458. Place hold Add to cart (remove)

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