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Analisis nilai pemakanan dan komposisi kimia minyak pati herba ubatan Sarawak: kacangma (Leonurus sibiricus) / by Chua Hun Pin, Fasihuddin Badruddin Ahmad, Aminah Abdullah dan Wong Mui Hung by
Material type: Text Text; Format: print available online remote
Publication details: Serdang : Malaysian Agricultural Research and Development Institute (MARDI), 2005
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Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 003130.

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Effects of frozen storage and organic acid solution dipping treatment on the quality of Sarawak raw fish salad (umai) from red tilapia / by Chua Hun Pin and Saniah Kormin by
Material type: Text Text; Format: print available online remote
Publication details: Serdang : Malaysian Agricultural Research and Development Institute (MARDI), 2004
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Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 003085.

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Kesan kematangan dan musim terhadap komposisi nutrien herba ubatan dan masakan Sarawak: kacangma (Leonurus sibiricus L.) / by Chua Hun Pin dan Aminah Abdullah by
Material type: Text Text; Format: print available online remote
Publication details: Serdang : Malaysian Agricultural Research and Development Institute (MARDI), 2003
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 003059.

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