Seafood and freshwater toxins : pharmacology, physiology, and detection / edited by Luis M. Botana.
Material type: ArticleSeries: Food science and technologyPublication details: New York : Marcel Dekker, 2000Description: xii, 798 pages : illustrationsContent type:- text
- computer
- online resource
- 0824789563 (alk. paper)
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Chapter in Books | Halal Development Corporation Library Open Shelves | EBCH 003588 (Browse shelf(Opens below)) | Available |
Original from book
Includes bibliographical references and index.
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