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5801.
INTERNATIONAL AND DOMESTIC TRADE IN HALAL PRODUCTS
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], 2004
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002699.

5802.
GENERAL GUIDELINES FOR HALAL FOOD PRODUCTION
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], 2004
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002698.

5803.
HALAL FOOD LAWS AND REGULATIONS
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], 2004
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002697.

5804.
INTRODUCTION
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], 2004
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002696.

5805.
Formulation Components for Incidental Food-Contact Lubricants / by Saurabh Lawate by
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002684.

5806.
The World's Food & Beverage Companies Top 100-2008 / by Food Intelligence by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000369.

5807.
Opportunities in Halal Economy by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: New Zealand : [publisher not identified], 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000368.

5808.
Regional Conference on Logistics Transport 2015 : The Acceptance of Halal Logistics in Business: A Practical Myth? / by Dr Adam Mohd Saifudin by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000367.

5809.
Synthetics, mineral oils, and bio-based lubricants. Chapter 41 : Food-Grade Lubricants / by Sarah C. Krol, Brad Lampe, Clifton J. McLellan, and Leslie R. Rudnick by
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002682.

5810.
The Value and Advantage of Halal Logistics / Halal Logistics Conference 2012. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000366.

5811.
Handbook of analysis of edible animal by-products. Chapter 2 : Food-Grade Proteins from Animal By-Products: Their Usage and Detection Methods / by Yun-Hwa Peggy Hsieh and Jack Appiah Ofori by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2011
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002681.

5812.
The Role of Codex in Enhancing Food Safety / by Dr. Claude J S Mosha by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000365.

5813.
International Seminar on Economics and Marketing of Tropical and Subtropical Fruits : THE POTENTIAL OF MALAYSIAN FRUITS IN MEETING GLOBAL FRUITS IN MEETING GLOBAL DEMAND DEMAND / by Tuan Haji SamahBin Hasan by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : FAMA 2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000364.

5814.
THE IMPACT OF HALAL FOOD ON PHYSICAL AND MENTAL HEALTH / by Siti Salwa Md. Sawari, Nurul Izzah Mustapha Dr. Mohd Al'Ikhsan Ghazali by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : University Technology Malaysia, [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000363.

5815.
International Conference & Expo on Halal Industry Lahore, Pakistan ; The Global Market Potential of Halal / Halal Research Council by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000362.

5816.
Food identity preservation and traceability. Chapter 3 : Identity Preservation and Traceability Theory, Design, Components, and Interpretation
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002672.

5817.
Handbook of food science, technology, and engineering. Volume 3 : Chapter 137: Sweet Flavor Application / by Yuanchao Fang, Hangyu Jiang and Ming Cai by
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : Taylor & Francis, 2005
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002671.

5818.
Implementation of MS1500: 2009: A Gap Analysis / by Salina Daud by
Material type: Text Text; Format: available online remote
Publication details: [no place] : IBIMA Publishing, 2011
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001336.

5819.
The Islamic Perspective Approach On Plant Pigments As Natural Food Colourants / by Nursabrina Munawar by
Material type: Text Text; Format: available online remote
Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001332.

5820.
An Overview of Malaysian Food Industry: The Opportunity and Quality Aspects / by Hayati @ Habibah Abdul Talib and Khairul Anuar Mohd Ali by
Material type: Text Text; Format: available online remote
Publication details: [no place] : Asian Network for Scientific Information, 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001330.

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Halal Development Corporation Berhad (HDC)
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Phone: +603 7965 5489 Email: [email protected]