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	81.	Active pharmaceutical ingredients / Edward M. Cohen, Steven Sutherland by Cohen, Edward M [author] Sutherland, Steven [joint author] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: United States: CRC Press/Taylor & Francis, 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 004275. Place hold Add to cart (remove)
	82.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Contaminants of Oils: Analytical Aspects / by Fahri Yemiscioglu, Aytaç Saygin Gumuskesen, Semih Otles, and Yildiz Karaibrahimoglu ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Yemiscioglu, Fahri [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000248. Place hold Add to cart (remove)
	83.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Lipid-Protein and Lipid- Saccharide Interactions / by Jan Pokorny, Anna Kołakowska, and Grzegorz Bienkiewicz ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Pokorny, Jan [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000247. Place hold Add to cart (remove)
	84.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Frying Fats / by Dimitrios Boskou ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Boskou, Dimitrios [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000246. Place hold Add to cart (remove)
	85.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Lipids with Special Biological and Physicochemical Activities / by Marek Adamczak and Włodzimierz Bednarski ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Adamczak, Marek [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000245. Place hold Add to cart (remove)
	86.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Modified Triacylglycerols and Fat Replacers / by Marek Adamczak and Włodzimierz Bednarski ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Adamczak, Marek [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000244. Place hold Add to cart (remove)
	87.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Egg Lipids / by Waldemar Ternes and Astrid M. Drotleff ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Ternes, Waldemar [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000243. Place hold Add to cart (remove)
	88.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : The Role of Lipids in Meat / by Zdzisław E. Sikorski and Izabela Sinkiewicz ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Sikorski, Zdzisław E [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000242. Place hold Add to cart (remove)
	89.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Milk Lipids / by Michael H. Tunick ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Tunick, Michael H [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000241. Place hold Add to cart (remove)
	90.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Fish Lipids / edited by Zdzisław E. Sikorski and Anna Kołakowska. by Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000240. Place hold Add to cart (remove)
	91.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Plant Lipids and Oils / by Jan Pokorný and Štefan Schmidt ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Pokorný, Jan [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000239. Place hold Add to cart (remove)
	92.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Lipids and the Human Vision / by Paweł Lipowski ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Lipowski, Paweł [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000238. Place hold Add to cart (remove)
	93.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Role of Lipids in Children's Health and Development / by Grazyna Sikorska-Wisniewska ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Sikorska-Wisniewska, Grazyna [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000237. Place hold Add to cart (remove)
	94.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Dietary Lipids and Coronary Heart Disease / by Zdzisław Florian Forycki ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Forycki, Zdzisław Florian [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000236. Place hold Add to cart (remove)
	95.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Antioxidants / by Anna Kołakowska and Grzegorz Bartosz ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000235. Place hold Add to cart (remove)
	96.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Lipid Oxidation in Food Systems / by Grzegorz Bartosz and Anna Kołakowska ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Bartosz, Grzegorz [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000234. Place hold Add to cart (remove)
	97.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Lipophilic Vitamins / by Małgorzata Nogala-Kałucka ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Nogala-Kałucka, Małgorzata [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000233. Place hold Add to cart (remove)
	98.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Cholesterol and Phytosterols / by Erwin Wasowicz and Magdalena Rudzinska ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Wasowicz, Erwin [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000232. Place hold Add to cart (remove)
	99.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Phospholipids / by Jan Pokorný and Štefan Schmidt ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Pokorný, Jan [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000231. Place hold Add to cart (remove)
	100.	No cover image available No cover image available Chemical, Biological, and Functional Aspects of Food Lipids : Lipids in Food Structure / by Wioletta Błaszczak and Józef Fornal ; edited by Zdzisław E. Sikorski and Anna Kołakowska. by Błaszczak, Wioletta [author] Kołakowska, Anna [editor] Sikorski, Zdzisław E [editor] Edition: Second edition Material type: Article; Format: print Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000230. Place hold Add to cart (remove)

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