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	1.	No cover image available No cover image available FOOD HYGIENE REGULATIONS 2009 / by Chandran Thangayah by Malaysia. Ministry of Health. Food Safety and Quality Division Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000349. Place hold Add to cart (remove)
	2.	No cover image available No cover image available Theme Speech : EMPOWERING FOOD INDUSTRIES by Malaysia. Ministry of Health. Food Safety and Quality Division Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000323. Place hold Add to cart (remove)
	3.	No cover image available No cover image available FOOD HYGIENE REGULATIONS 2009 / by THAYALAN RAMADAS by Malaysia. Ministry of Health. Food Safety and Quality Division Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000322. Place hold Add to cart (remove)
	4.	No cover image available No cover image available Food premises registration manual. by Malaysia. Ministry of Health Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Putrajaya : Ministry of Health Malaysia, Availability: Items available for loan: Halal Development Corporation Library (1)Call number: WA799 .M35. Place hold Add to cart (remove)
	5.	No cover image available No cover image available Food premises registration manual. by Malaysia. Ministry of Health Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Putrajaya : Ministry of Health Malaysia, Availability: Items available for loan: Halal Development Corporation Library (1)Call number: WA799 .M35. Place hold Add to cart (remove)
	6.	No cover image available No cover image available Garispanduan amalan pengilang yang baik / Kementerian Kesihatan Malaysia by Kementerian Kesihatan Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TS 156 .K46 2007. Place hold Add to cart (remove)
	7.	No cover image available No cover image available Garispanduan amalan pengilang yang baik / Kementerian Kesihatan Malaysia by Kementerian Kesihatan Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TS 156 .K46 2007. Place hold Add to cart (remove)
	8.	No cover image available No cover image available Garispanduan amalan pengilang yang baik / Kementerian Kesihatan Malaysia by Kementerian Kesihatan Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TS 156 .K46 2007. Place hold Add to cart (remove)
	9.	No cover image available No cover image available Garispanduan amalan pengilang yang baik / Kementerian Kesihatan Malaysia by Kementerian Kesihatan Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TS 156 .K46 2007. Place hold Add to cart (remove)
	10.	No cover image available No cover image available Malaysian certification scheme for hazard analysis and critical control point : guideline for HACCP surveillance audit / Ministry of Health Malaysia by Ministry of Health Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Food Safety and quality Division, 2001 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3262 .M56 2001. Place hold Add to cart (remove)
	11.	No cover image available No cover image available Malaysian certification scheme for hazard analysis and critical control point : guideline for HACCP compliance audit / Ministry of Health Malaysia by Ministry of Health Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Food Safety and quality Division, 2001 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3262 .M56 2001. Place hold Add to cart (remove)
	12.	No cover image available No cover image available Malaysian certification scheme for hazard analysis and critical control point : guidline for HACCP certification / Ministry of Health Malaysia by Ministry of Health Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Food Safety and quality Division, 2001 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3262 .M56 2001. Place hold Add to cart (remove)
	13.	No cover image available No cover image available Garispanduan amalan pengilang yang baik / Kementerian Kesihatan Malaysia by Kementerian Kesihatan Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TS 156 .K46 2007. Place hold Add to cart (remove)
	14.	No cover image available No cover image available Malaysian certification scheme for hazard analysis and critical control point : guideline for haccp compliance auditor / Ministry of Health Malaysia by Ministry of Health Malaysia Food Safety and Quality Division Material type: Text; Format: print regular print ; Literary form: Not fiction Malaysia : Food Safety and quality Division, [s.n.] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3262 .M56 . Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]