Handbook of processed meats and poultry analysis : Chapter 32 Nitrosamines / by Susanne Rath and Felix Guillermo Reyes Reyes ; edited by Leo M.L. Nollet, Fidel Toldrá.

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ArticlePublication details: Boca Raton : CRC Press, 2009Description: xvi, 19 pages : illustrationsContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 003322 (Browse shelf(Opens below))	Available

Original from book

Includes bibliographical references and index.

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