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Food Additives : Flavoring Agents / by GABRIEL S. SINKI and ROBERT J. GORDON

By: Material type: ArticleArticlePublication details: New York : Marcel Dekker, 2002Edition: Second Edition, Revised and ExpandedDescription: 60 pagesContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
Subject(s): Online resources:
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Item type Current library Call number Status Date due Barcode
Chapter in Books Halal Development Corporation Library Open Shelves EBCH 004804 (Browse shelf(Opens below)) Available

Original from book

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