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Handbook of fermented functional foods / edited by Edward R. Farnworth
Material type:
TextSeries: Functional foods and nutraceuticals seriesBoca Raton : CRC Press, c2008Edition: 2nd edDescription: xviii,581p. : ill. ; 25cmISBN: - 9781420053265 (hbk.).
- Fermented functional foods
- ref QW 85 .H236 2008
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book | Halal Development Corporation Library Reference | Non-fiction | ref QW 85 .H236 2008 (Browse shelf(Opens below)) | Available |
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| ref PL 5126 .O8675 2007 Oxford compact advanced learner's English-Malay dictionary / | ref QD1 .C66 2007 Halalness of ingredients and other chemical substances / | ref QR 121.D28 2002 Dairy microbiology handbook / | ref QW 85 .H236 2008 Handbook of fermented functional foods / | Ref RM 170 .S38 2009 McGraw-Hill s I.V. drug handbook / | ref RM300 .T44 2010 The halal index : pig based pharmaceuticals. | ref RM300 .T44 2010 The halal index : pig based pharmaceuticals. |
Includes bibliographical references and index.
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