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1.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Clinical Testing of Structured Lipids / by John W.Finley by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000515.

2.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Lipid Structures and the Intravenous Metabolism of Triglyceride-Rich Lipoproteins and Emulsions / by C.T. Phan, B-C. Mortimer and T.G. Redgrave by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000514.

3.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Clinical Experience with a Structured Lipid Emulsion in Patients with Liver Failure / by Anders Thörne, Guo Hao Wu and Jörgen Nordenström by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000513.

4.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Structured Triglycerides and Their Medical Applications / by Stacey J. Bell and Bruce R. Bistrian by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000512.

5.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Triglyceride Structure and Atherosclerosis / by David Kritchevsky by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000511.

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Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Metabolism of Specific Structured Triacylglycerols / by Carl-Erik Høy, Michael Søberg Christensen, Trevor Redgrave and Patrick Tso by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000509.

8.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : The Influence of Stereospecific Saturated Fatty Acids in Dietary Triacylglycerols on Lipoprotein Metabolism / by Stan Kubow by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000508.

9.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Metabolism and Physiological Effects of Dietary Fats in Relation to Their Structure / by A.Christophe by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000507.

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Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Structured Lipids: Evidence Evolving for Widespread Use / by Dondeena G. Bradley by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000504.

13.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Salatrim: A Family of Reduced-Calorie Structured Lipids / by M.H. Auerbach, P.W. Chang, R. Kosmark, J.J. O'Neil, J.C. Philips and L.P. Klemann by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000503.

14.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : High-Level Processing of Polyunsaturated Fatty AcidContaining Oil with Lipase / by Yuji Shimada, Akio Sugihara and Yoshio Tominaga by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000502.

15.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Synthesis of Positional Isomers of Structured Lipids with Lipases as Biocatalysts / by Casimir C. Akoh, Ki-Teak Lee and Lydia B. Fomuso by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000501.

16.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Enzymatic Synthesis of Structured Modified Fats / by J. Van Camp, A. Huyghebaert and P. Goeman by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000500.

17.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Chemical and Physicochemical Modification of Lipids / by W. De Greyt, A. Huyghebaert and M. Kellens by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000499.

18.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use / editor Armand B. Christophe. by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000498.

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